About

Join the Conservatoire to explore the art of still life fruit painting in oils. Taking inspiration from a broad variety of artists including Paul Cézanne, Jean‑Baptiste‑Siméon Chardin, and Vanessa Bell, this course will focus on painting vibrant fruit arrangements while experimenting with different backgrounds to create bold and striking visual designs.

Working with a limited palette, you will learn how artists use colour harmony and complementary contrasts to make fruit glow against the background. Perfect for beginners and more experienced painters.